Coffee
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WHOLE BEAN SPECIALITY COFFEE
MINAS GERAIS STATE
Taste notes: roasted walnut, cacao, honey, butter.
Process: Natural
Variety: CATUAÍ vermelho IAC – 99
Elevation: 800 – 1300m
Neto weight: 226g / 500gCerrado Mineiro Brazil
5.79 € excl. VAT -
WHOLE BEAN SPECIALITY COFFEE
YIRGACHEFFE REGION
Taste notes: dried apricot, marshmallow, halva.
Process: Natural
Variety: Heirloom
Elevation: 1900m
Neto weight: 226g / 500gGigesa Ethiopia
8.72 € -
WHOLE BEAN SPECIALITY COFFEE
SIDAMO REGION
Taste notes: strawberry jam, green tea, dark cherry plum, lemon.
Process: Washed
Variety: Heirloom
Elevation: 1900m
Neto weight: 226g / 500gWorka Ethiopia
8.72 € excl. VAT